Evening Dining Train
To Start
Homemade Roasted Sweet Potato and Carrot Soup
-served with herby croutons (Vegan and GF)
Ardennes Pâté
-with oatcakes
Mains
A Rich Beef Casserole braised slowly with aromatic vegetables, herbs and red wine
Mixed Bean Cassoulet (Vegan)
Mixed Pulses casseroled in tomato sauce with fresh herbs
Both served with
Celeriac and Potato Mash with a Green Vegetable Medley
Dessert...
Raspberry and White Chocolate Cheesecake
served with clotted cream
Tropical Fruit Salad (Vegan)
served with coconut yoghurt
For those with allergies and intolerances, unfortunately we may not be able to cater for all due to a small working space, so please contact us before booking.
Please note bookings must be made with a minimum of two people.
Ticket options
To Start
Homemade Roasted Sweet Potato and Carrot Soup
-served with herby croutons (Vegan and GF)
Ardennes Pâté
-with oatcakes
Mains
A Rich Beef Casserole braised slowly with aromatic vegetables, herbs and red wine
Mixed Bean Cassoulet (Vegan)
Mixed Pulses casseroled in tomato sauce with fresh herbs
Both served with
Celeriac and Potato Mash with a Green Vegetable Medley
Dessert...
Raspberry and White Chocolate Cheesecake
served with clotted cream
Tropical Fruit Salad (Vegan)
served with coconut yoghurt
For those with allergies and intolerances, unfortunately we may not be able to cater for all due to a small working space, so please contact us before booking.
Please note bookings must be made with a minimum of two people.